It’s spring cleaning time! As I was going through some old Martha Stewart magazines, hoping I could toss out a few, I came across a recipe for Matzo S’Mores. Since Passover is just around the corner, Matzo is available pretty much everywhere these days so I thought I’d try them at home. I replaced the chocolate with Nutella because Nutella makes everything taste better (also because it’s pretty much the only chocolate I can eat) and the result was a simple and delicious treat. Since the matzo is not as sweet as graham cracker, you have to compensate with a little bit more Nutella. There are worse things Otherwise, it’s just like regular s’more. Break the matzo into squares. Melt the marshmallows in the oven (it’s pretty quick under the broiler). Spread Nutella on a square of Matzo, top with a melted marshmallow and sandwich with another square of Matzo. Enjoy!