Is it August yet? I’ll be traveling to Montpellier, Bezier and Carcassonne in the Languedoc-Roussillon region in a few weeks and I can’t wait!! The Languedoc isn’t as famous when it comes to wine as say Burgundy or Champagne, but the Southwestern French region is one of the largest and oldest wine-producing area in France. Two wines that I personally love from the Languedoc are Corbière reds and rosés. The Languedoc, which spans the Mediterranean coastline from Provence to the France’s border with Spain, enjoys a warm and sunny weather, with 320 days of sunshine a year, and produces some wonderful rosés.
Since today is #LanguedocDay, an occasion for wine lovers around the world to celebrate and share their appreciation for the AOPs from the regions on social media event, here are the wines that Languedoc is famous for:
The sparkling wines from the region around the town of Limoux, south of the Medieval walled city of Carcassonne, claim to be the bubbly with the oldest mention in official records. Take that Champagne 😉
The production of the world famous Picpoul de Pinet white wine is centered around a few small villages close to the Bassin de Thau, a large saltwater lake that also produces some of the country’s best oysters. This very affordable wine is the south of France’s answer to northern French Muscadet, with a similar lemony zing but sometimes also with a subtle floral whiff.
Corbières is the largest appelation in Languedoc, and one of the better known. You’ll easily spot a bottle of Corbières in most wine stores in town. 95% of the wines produced in that part of the Languedoc are herb scented reds made from Carignan, Syrah, Mourvedre and Grenache, but you can also find a few rosés. All are typically reasonably priced too, though there are more expensive “grande cuvée.
Right now, I cannot get enough rosés and the Languedoc produces beautiful pale pink wines that pair especially well with a hot summer day! Try the Chateau de Lascaux rosé cuvée Garrigue 2014 (available at Eye Street Cellars for $12.99,) Domaines Paul Mas (found at Cork & Fork on 14th street,) or a Corbières rosés like Domaine Sainte Eugenie (from Continental Wines).
I hope I’ve inspired you to pick up a bottle of wine from Languedoc today and join the conversation. Follow @languedocwines and use the hashtag #LanguedocDay to chime in!! And, if you want to take it a step further, Bistro d’Oc near metro center is an adorable little restaurant (it’s easy to spot with its purple facade!) that specializes in the food of the Languedoc region. Happy #LanguedocDay!